
Lunch Menu
Extraordinary Waterfront Dining… Specializing In Fresh Seafood, Certified Angus Beef, Chicken & Pasta Dishes



Lunch Menu
STARTERS
TUNA NACHOS* $18
sushi grade tuna on our homemade nachos, wakamee, spicy mayonnaise, avocado and scallions
LOBSTER BITES $18
Maine lobster chunks beer battered and fried served with honey mustard sauce
JUMBO SHRIMP COCKTAL $19

“classic” seasoned with Old Bay with tangy cocktail sauce
CONCH FRITTERS $16
with cocktail sauce
SMOKED FISH DIP $16
with carrots and celery
HALF POUND STONE
CRAB CLAWS market price
served with our mustard sauce
SOUPS AND SALADS
CHEF’S SOUP OF THE DAY $10
changes daily, ask your server for today’s selection
CLASSIC CAESAR $16 
romaine lettuce, shaved parmesan cheese, croutons and caesar dressing
FRESH GARDEN SALAD $16 
Redlands mixed greens, cherry tomato, cucumber, diced onion & shredded cheese
CAPRESE SALAD $16 
layers of tomato, mozzarella with basil & balsamic drizzle
KEY LARGO SHRIMP SALAD $18
over romaine lettuce with Italian dressing
ADD TO YOUR SALAD:
Free Range Chicken Breast $10 / Crab Cake $10 / Shrimp $3 each
Mahi Mahi • Yellowtail Snapper market price
Dressings: honey-lime vinaigrette, ranch, caesar, italian, bleu cheese & balsamic



SANDWICHES
sandwiches served with French fries or our own fresh homemade cole slaw
LOBSTER REUBEN $18
battered and lightly fried maine lobster served traditional Reuben style with sauerkraut, swiss cheese and thousand island dressing on toasted rye
8 OZ. BIG BELLY BURGER $18
our specialty hi-choice house blend chuck and brisket topped with pepper bacon & Swiss cheese, lettuce & tomato
KEY LARGO SHRIMP ROLL $18
served on new England style toasted roll
MAHI MAHI FISH SANDWICH $18
grilled, fried or blackened, tartar sauce, lettuce & Redland tomato
Substitute Yellowtail market price
CHICKEN SANDWICH $18
jerked, grilled, blackened or fried, sautéed onions, Swiss cheese, lettuce & tomato
MAHI MAHI SOFT TACOS $18
grilled, fried or blackened with lettuce, pico de gallo, red pepper coulis, cheddar & jack cheeses
PISTACHIO ENCRUSTED MAHI WRAP $18
mango salsa, sweet thai chili sauce in a spinach wrap
ENTRÉES
Entrées served with French fries and our own fresh homemade cole slaw
MARYLAND CRABCAKE PLATTER $33
two jumbo lump crabcakes
FRIED SEAFOOD PLATTER $29
shrimp, crabkins, mahi mahi
SHRIMP PLATTER $29
jumbo shrimp grilled, fried, blackened, or coconut style
TWIN STUFFED TAILS $60
Florida spiny lobster tails stuffed with crab cakes finished with Bearnaise sauce
MAHI MAHI MEUNIERE $28
sautéed in lemon butter, tomato & capers
CENTER CUT FILET MIGNON
8 OUNCE GRASS FED BEEF $48 
with choice of bearnaise or au poivre sauce
ONE POUND STONE CRAB CLAWS market price
with our mustard sauce SEASONAL
ADD A 6 OUNCE LOBSTER TAIL TO ANY DINNER $23
DESSERTS
FLORIDA KEY LIME PIE $11
tart sensation in a granola’d crust
CHOCOLATE TOFFEE MOUSSE $11
with rich coffee liquor
TURTLE CHEESECAKE $11
New York style, caramel glaze, fudge layered
CHOCOLATE PEANUT BUTTER PIE $11
with chocolate and peanut butter mousse
5-LAYER CHOCOLATE CAKE $11
towering, chocolate fudge filling
COCONUT CAKE $11
with sweet coconut cream
ASSORTED ICE CREAM
AFTER THOUGHTS
MEMPHIS SOUND $18
Screwball Peanut Butter Whiskey, Blue Chair Bay Banana Cream Rum, Dark Crème de Cacao, Banana Liquor
WHITE CHOCOLATE MARTINI $18
360 Madagascar Vanilla Vodka, Frangelico Liqueur, Kahlua Coffee Liqueur, White Chocolate Liqueur, dash of cream
CHOCOLATE RASPBERRY MARTINI $17
White chocolate Liqueur, Chambord Liqueur, shaken
COFFEEHOUSE $19
Tito’s Vodka, Borghetti Espresso Liquor, Frangelico Liqueur, cream, simple syrup & espresso bean garnish
IRISH COFFEE $13
Jameson Irish Whiskey, Bailey’s Irish Cream, Creme de Menthe floater.
JAMAICAN COFFEE $13
Meyer’s Original Dark Rum, Kahlua Coffee Liqueur

